MEXICAN CLASSIC WITH A FRESH TWIST
Señor Street Corn uses a process that is 100% fresh from raw corn to finished product in the consumer’s hand. This provides a unique and delicious value to our customers. We use our own proprietary recipe to enhance the enjoyment and authenticity of our Mexican Street Corn experience. Along with unique taste, we provide a safe and modern method to deliver our roasted street corn product.
WHAT IS STREET CORN?
Corn on the cob, an American classic, is known as Elote in Mexico, where it’s boiled or roasted and served on a stick or with the husk as a handle. It’s a beloved street food favorite, and it’s easy to see why since this humble crop makes the perfect vehicle for all sorts of savory add-ons.
Street vendors across Mexico and large cities in the U.S. all have their own take on elotes, but they all start with the same simple ingredients. Corn, mayonnaise, butter, queso cheese, chili powder, and lime are combined to make a mouth watering snack.